Author: Alan Kistler
Hardcover: 256 pages
Publisher: Adams Media
Release Date: April 18, 2012
Our Score: 2.5 out of 5 stars
HBO’s “Game of Thrones” has become one of the most talked about shows last year. With the show returning for its second season fans are getting exciting for more. Well luckily thanks to Adams Media and the creator and co-host of “Crazy Sexy Geeks” we get a cookbook from the show. Fans of the show will have the opportunity to create more Than 150 Recipes from Westeros and Beyond, including Direwolf Ale to Auroch Stew. Overall I wasn’t really thrilled with a lot of the recipes but I am sure that fans of the show will enjoy a chance to eat like a Lannister.
One thing this book has is a variety it ranging from brewing your own spirits to exotic sweets and a hearty entrees that come right out of George R. R. Martin’s A Song of Ice and Fire series. Some of the notable recipes include: “Tyrion’s Leg of Lamb”, “Wilding Grilled Pork Chops with Stir-Grilled Apples”, and drinks like “Tears of Lys” and “Arbor Red Wine—the finest spirit in the Seven Kingdoms”. There is many choices in this book and if you can imagine the fest that take place in this series, than you should be able to imagine what you would be able to make.
When I think of “Games of Thrones” I just see long table full of meat and a lot of drinks. Well this book will definitely get you there…if you have a big enough table. I could this being a big hit if not only for the liquor during weekly viewing parties of the show. Fans of the show, this would be a no brainer and will add another level to your watching experience. Non-fans should steer clear and this wouldn’t do much for you at all.
Don’t forget about the forthcoming Official Game of Thrones cookbook, too! http://www.innatthecrossroads.com/a-feast-of-ice-and-fire/